The 29th Annual Clam Chowder Cook Off in Santa Cruz, California,
which benefits the Parks and Recreation Department of Santa Cruz,
was well attended with participants from all over California in attendance.
Here are some shots of the chefs as they geared up prior to the public line up for the Chowder tastings which began at 1 p.m.
You may be seeing some of the participants in later segments where we can show the public a few of the prize winning recipes, along with other signature dishes featured at restaurants, and catering companies.
Please visit GreatGourmets.blogspot.com
Produced and Directed by
Tamara Lynn Scott
You may contact the Producer at
GreatGourmets@gmail.com
