Tuesday, December 30, 2008

The Crepe Place and Bargetto Pinot Grigio



Great Gourmets

visits The Crepe Place in Santa Cruz to scout out potential entres to feature in the Broadcast Cable Series, and pairs up Bargetto's Pinot Grigio with the Crepes , Clam Chowder, and Mussels.



Please visit the website at

http://GreatGourmets.blogspot.com

and the master Broadcast Website:

http://TamaraLynnScottBroadcasts.blogspot.com

Thursday, December 25, 2008

Longboard Wines and Omaha Steak company Cheesecake




Longboard Winery

of the Russian River area of California,

has entered the series " Great Gourmets"

with several of their fine wines to pair with the entres in the weekly Broadcast Cable
Series.



Here, their 2007 Sauvignon Blanc - Russian River Valley
has been chosen to be paired up with the Omaha Steak Company's
assorted cheesecakes as compliment in the fine dining, food demonstrations, and food pairings at the Outdoor Kitchen area of the series: From the Ground Up.





Omaha specializes in gourmet foods which can be shipped directly to the location at which it is to be enjoyed, and as such, has been a leader in the arts of gift giving, with their shipping of quality items in containers that can be re-utilized as coolers.

Please visit the series:

http://GreatGourmets.blogspot.com

Tuesday, December 16, 2008

Lynx Grills - Airing Schedule




Segment 344: " From the Ground Up


Creating Energy Self-Reliant,

Environmentally Friendly,

Homes and Systems.




Outdoor Kitchens

Featuring

Greg Weisman

demonstrating the set up of

aLynx grill.




These grills are constructed to last of stainless steel.

LED and Halogen lights are used.

Discussions of cooking times and contrasts,

as well as the set up of the grill are covered.

This grill was chosen for it's quality of construction to be featured as a grill fueled by propane, and by a solar photovoltaic energy system.

Follow-up segments are being planned to demonstrate cooking on the grill and will feature Chefs from the sister series: " Great Gourmets ".

Copies of these broadcasts may be obtained through the Producer, Scott Com, at TLS.FromTheGroundUp@gmail.com






copyright 2008 Tamara Lynn Scott Com





Segment 344: " From the Ground Up




Friday, May 29th, 2009

5:30 p.m. news primetime

and again at

2:00 a.m.



Tuesday, June 2nd, 2009

5:30 p.m. news primetime

and again at

2:00 a.m.





Please visit http://TLS-FromTheGroundUP.blogspot.com



Produced by Tamara Lynn Scott

Omaha Steaks

Broadcast Cable Series: Great Gourmets

Produced and Directed by

Tamara Lynn Scott

http://GreatGourmets.blogspot.com






Omaha Steaks

is being featured in the series

for it's gourmet products

which include their signature steaks,

and other special foods,

which will be utilized by our gourmet chefs

and will be filmed in preparation and
cooking techniques in the upcoming
segments on Outdoor Kitchens where we will
be featuring a propane fueled 36 inch, 3 burner, Lynx grill,

and the charcoal fueled Big Green Egg Grill.

We show here the first of the products arriving

in their refrigerated cases,





delivered to the
doorstep, and packaged as shipped.

Following shipments will also be photographed
upon arrival state, and then utilized in our
outdoor kitchen segments during the chef
demonstrations for the series.

Shown here are

The Terrific Twosome

4 (5 oz.) Bacon-Wrapped Filets




4 (5 oz.) Top Sirloins





These products arrive in a frozen state, kept cold by dry ice in their own cooler.